Green olive oil refers to the olive oil produced by pressing the first unripe olives which preserve their green color. It is the first obtained olive oil of the year and is extracted by pressing the first olives when they are still white (immature) and secondly when the olives begin to change color (being mature).…
1. You deserve better food By choosing us, you help us change the way we produce & consume our food. Become part of the agricultural transformation. This simple action is enough to make the change for you and younger generations! 2. Learn more about Greek culture Elia means “olive” in Greek and is…
Olive oil is the main product, obtained from olives, the traditional perennial tree crop of the Mediterranean Basin. It is the pure extract of the olive fruits, full of aromas and subtle flavors, with a great range of characteristics, depending on the different varieties, cultivation practices, and the unique Mediterranean climate. Olive tree has been…