Elia means “olive” in Greek and is a word that speaks directly to the heart of Greece. Olive’s cultivation has been part of the Greek culture since the ancient times and has since been used as food, in religious ceremonies and the Olympics, as a healing substance and as the base substance for cosmetics, and many other uses. MyElia™ Project aims to offer unprecedented methods in terms of social, animal, and environmental responsibility.

MyElia™ Project was born out of our passion for supporting sustainable farming. The production of MyElia™ Extra Virgin Olive Oil is preserving our natural environment and our local biodiversity, as well as respecting the broader cultural aspects of our region’s agricultural heritage so that they stay around for future generations.

MyElia™ Project empowers local economy and family-owned Greek farms to sustain environmentally friendly and traditional ways of production. Our farmers are 3rd and 4th generation producers who respect the consumer at all production stages.

MyElia™ Project provides a full end to end traceability to the supply chain. Consumers are able to scan the QR code printed on each bottle, log into the mobile application, and trace the journey of their olive oil in real-time.